Kimukatsu (2018-10-26)
Peter's farewell dinner: another tonkatsu meal!
First time at Kimukatsu to try their famous mille-feuille tonkatsu
(25 layers of thinnly-sliced pork to make one pork chop). It was
quite disappointingly bland, dry and greasy.
Kimukatsu 4-9-5 Ebisu Tel: 03-5420-2929
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