This Raisin Bread Rocks (2007-01-24)
Well, technically speaking, the bread isn't really bread. In fact I
have no idea what it is. Its inside is veeeery light and fluffy
(not the usual bready texture) and its crust is thin and crispy.
Underneath the thin crispy shell is several layers of flakiness that
break/fly off effortlessly between your teeth as you bite into
them. Soooo good.
FLAKY RAISIN BREAD THING IS AWESOME!
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