Bouillabaisse (2006-06-05)
My Bouillabaisse--chock-full of seafood
My soup came with thin slices of bread and dip
KL's lunch course started with four different kinds of oysters
Followed by caesar salad
Then there was Manhattan clam chowder
Main course was a small piece of very tender chargrilled steak, I had several bites and it's positively delicious
Coffee and crème caramel completed the course
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