script

Singapore Day 6-- Dinner At Crystal Jade Palace, Hippotour (2008-12-11)

It's the last dinner in Singapore and there's still so much food we hadn't eaten!  I wanted more crab and Chinese food and satay and grilled stingray and even Italian!  Well, at the end, we decided to go back to Crystal Jade to have their outstanding Chinese BBQ.  ^_^!

There's chilli crab on the menu but I went for a different kind--Shanghai hairy crab.  It's very expensive in the local "crab circle", but not really in Yen. (Ahhh, the "beauty" of living in Tokyo, everywhere else in Asia is cheap in comparison)

KL was suffering from the cold/flu, he didn't have much of an appetite and ordered himself a bowl of plain congee.  We also got a roast goose and suckling pig plate and a groupa dish to share.  The fish was okay, not much to rave about but the goose and suckling pig were out of this world!  The goose was so fresh it's like they just finished roasting it moments before it was brought to the table.  The meat was aromatic, very soft and dripping with juice and the skin was still blown tight and crispy, it was way better than the famous Yung Kee roast goose in Hong Kong.

The suckling pig was already "de-meated" meaning all the lean and moist, flavorful meat was cut into bite sized pieces on the plate covered with the crunchy skin.  So, each chopstick-ful you get is crackling skin and lean meat, very easy to eat.  I reckon going to Singapore just to eat their BBQ meat is WORTH the entire trip!

What can I say about the crab?  If you had it before, you know how good and fragrant the roe is; and if you haven't, you are missing out on one of the most sensational tastes nature has to offer.  KL didn't want any of it so I had it all to myself, hehehehe.  It took me 40 minutes to extract every shred of meat from every nook and cranny in the crab. 

We debated whether to order a fried rice when I was done with the crab, but there's not enough time since we had to be at the Visitor Centre in a short while for the Hippotour.  Our last dinner in Singapore was a very satisfying experience.

The Hippotour is just your run-of-the-mill open-top bus tour along Orchard Road to see the Christmas lights.  There was however a guide who explained the story behind the tour and all the decorations, but she didn't have much of the adorable Singapore accent, she sounded more like a Brit! 

There were a couple of prizes giveaway and KL won by answering a question correctly.  Good thing someone was paying attention to what the tour guide was saying!  But it wasn't much of a prize, just a duck bill whistle that makes quacking sound.

After the 20-minute tour, we got food for next day's breakfast and called it a day.


Back to toparrow up image
www.tabibito.biz    Copyright