Victoria City (2007-02-14)
Victoria City Seafood Restaurant
Interior
"Forced" snack/appetizer of crispy fishies and peanuts. The customers have to pay for it on their bill
Table setting
Steamed Prawn Dumplings (better than Serenade's) with a thinner skin and juicier filling HK$40/US$5
Steamed Pork Dumpling with Hairy Crab Meat and Roe HK$22/US$3 each
Very juicy but little crab flavor. The taste does not justify the cost
Roast goose HK$48/US$6
Pan-fried Pork Dumplings (very thick skin and not fried enough resulting in non-crispy bottom) HK$35/US$4.4
Dan Dan Noodles (a very small bowl) HK$30/US$3.7 It's spicy and peanuty, not bad at all
A decent serving of Stir-fried rice rolls with XO Sauce (very yummy) HK$35
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