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Shijou No Chubou (2007-12-20)

KL took us to a restaurant called Shijou no Chuubou in Tsukiji (kanji) for dinner the second night.  I'd never been there but he had excellent tuna sashimi there once with colleagues.

Located in a darkened and quiet fish market with empty wooden crates strewn near the entrance, you wouldn't expect a restaurant to be there.  The only human movement for miles around was workers in little mechanical trucks loading and unloading fruits and vegetables ready to be sold to shop owners in a few hours when the market opens.

Inside the restaurant is another story though.  It was buzzing with noise from a packed house.  Smoking patrons were aplenty but it's unavoidable since smoking in restaurants is still legal in Tokyo.

I don't eat raw fish, so I cant' tell you how it was.  The kids and I had cooked food while KL, Peter and Rachel concentrated on the tuna.  I believe they enjoyed it.  I myself particularly liked the crispily fried Tempura prawns.

Shijou no Chuubou      5-2-1 Tsukiji, Chuou-ku just around the corner from the police box, a one-minute walk from A1 Exit of Tsukijiichiba Station on Ouedo Line     Tel: 03-3546-0831


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