Ho Hung Kee (2014-01-06)
We went to a restaurant in North Point planning to have clay pot rice for dinner but the line was too darn long. (we did return the next night) So we went to Ho Hung Kee for their delicious stirfried beef rice noodles instead.
The restaurant is no longer the dingy cramped shop near Times
Square, they've moved to this posh Hysan Place (mall). Tables
are big and there's no need to share a table with strangers anymore, in
return the prices have greatly gone up and they start charging 10%
service charge. Totally worth it though.
Cost for the meal including service charge and tip was HK$245/US$31
Ho Hung Kee 12/F Hysan Place, 500 Hennessy Rd, Causeway Bay Tel: 2577-6060
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