Last Day In HK, Back To Tokyo

Last Day In HK, Back To Tokyo (2011-11-26)

There may be better fish balls in some remote shops in some remote suburb, but this bowl of springy fish ball and fish slice noodles from Yuen Kee is more than good enough for me HK$23/US$3

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Oct 2, last day in Hong Kong.

Breakfast: Yuen Kee's noodles. Check.

Grabbing the last chance to eat Chinese food at Maxim's at HK airport. Check.

ABC at Narita airport to deliver our suitcases the next day, Skyliner to Tokyo, taxi home. Check.

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