Gyuu No Tachijin Serves Fantastic Beef (2007-12-21)
Narrow entrance
Signage
Inside the restaurant
Auspicious decoration behind the register
Tables
Our table set-up
It's actually gas fire underneath special kind of charcoal
Top Grade Tongue with chopped Japanese leeks 1800Yen/US$16
Assorted kimchi 680Yen/$6
Wagyu steak 1500Yen/$13
Tongue 1200Yen/$10.5
Drool...
I think these are Wagyu Foie gras Karubi (top) and Karubi, each 1500Yen/$13
Cold noodles 880Yen/$7.7
Wagyu Shimofuri (marbled) Karubi 1400Yen/$12
Look at the melted fat on the Shimofuri Karubi
Wagyu Sirloin 1500Yen
Pork Toro (marbled pork) 580Yen/$5
Another order of Pork Toro, this one was marinated in some kind of sauce
Look at that fire! (Rachel wasn't ducking from my shot, she happened to pick up something on the floor while I snapped this picture)
Bone-in Karubi 1800Yen/$16
Australian Sirloin 880Yen/$7.7, still very tender
Back to top
